The Nigeria Union of Journalists (NUJ), Abia State Council, has raised alarm over the impact of rising food prices on public health, warning that the cost of nutritious food is worsening chronic illnesses across the country.

Speaking during the commemoration of National Food Is Medicine Day on September 14, the NUJ Chairman in Abia State, Chidi Asonye, stressed that food should not be treated merely as a commercial product but as a critical tool in preventing diseases.

Asonye lamented that many families can no longer afford balanced meals due to inflation and the high cost of living, a situation he said is fueling malnutrition, hunger, and diet-related illnesses.

“Many households are struggling to afford balanced meals, and this is fueling malnutrition and diet-related illnesses. Policy intervention is no longer optional; it is a necessity,” he said.

He urged policymakers at all levels of government to prioritize affordable nutrition as a key health strategy and to adopt sustainable food policies in line with global campaigns that link nutrition to disease prevention.

According to him, Nigeria’s current food security crisis, coupled with inflation, puts the country at greater risk of widespread diet-related health complications if urgent steps are not taken.

The Abia NUJ chairman also revealed that journalists in the state have launched a public crusade against hunger, malnutrition, unemployment, and insecurity, with the aim of holding leaders accountable while raising awareness about the urgent need for food security.